Argentina’s latest government’s decisions on squid fishing show that the country’s fisheries policy is inconsistent and unsustainable, according to the president of Assistance Food Argentina SA and director of Assistance Food America Inc., Dr. Cesar Augusto Lerena.
A report from Argentina’s INIDEP (fisheries research institute) presented to the Fisheries Federal Council last week indicates that during 2013 Illex squid catches totalled 434.561 tons of which 156.163 were landed by 66 Argentine jiggers. The report identified as Number 20, refers to the first 35 weeks of this year, (1 to 35) and includes Argentine waters and outside Argentina’s Exclusive Economic Zone, ZEEA.
Modelling of the effects of sea temperature rises in the Southern Oceans indicates that krill in the seas around South Georgia may be the hardest hit of the region by the effects of global warming, reports the August edition of the South Georgia Newsletter.
The Gibraltar Government has taken another legislative step toward allowing fishing with certain types of nets in British Gibraltar territorial waters under limited, strictly-controlled conditions, reports the Gibraltar Chronicle.
The Marine Research Institute from Vigo, Spain has launched the first world bio-bank which collects, stores and will distribute samples of marine parasites and associated bio-molecules such as the anisakis, in the framework of the EU ‘Parasite’ project to assess their sanitary and commercial impact on the food chain and validation of tools to mitigate effects.
Close cooperation between Interpol and Norway has led to the publication of the first Purple Notice for a vessel believed to be engaged in illegal fishing activities. Issued in all 190 Interpol member countries, the Purple Notice seeks information on the fishing vessel “Snake”, which has changed its name and registration multiple times in past years to avoid detection.
Cleaning squid is rightly considered a messy job. Despite being a culinary favourite, the thought of handling the slippery cephalopod prevents many people from attempting to prepare squid to cook at home. But that old excuse has been challenged. The man behind the new Squidezy is inventor Rod Cross. Rod designed the clever gadget to make it simpler for everyone to enjoy fresh squid more often.
Falkland Islands member of the Legislative Assembly Dick Sawle will be in Montevideo 2-6 September, after spending a week in Brazil involved in business, academia and informal political contacts sponsored by the Foreign Office. In Uruguay according to the official release MLA Sawle will inform about business opportunities with the Falklands and to strengthen the historical ties with Uruguay.
Antarctic krill are usually less than 6 cm in length, but their size belies the major role they play in sustaining much of the life in the Southern Ocean. They are the primary food source for many species of whales, seals, penguins and fish.
Gibraltar has strongly criticised Spanish police for sending divers to inspect an artificial reef in waters claimed by the British territory. Governor Sir Adrian Johns said the action constituted a serious violation of UK sovereignty over Gibraltar.