Tag: FAO

FAO
Friday, April 20th 2012 - 19:20 UTC

New FMD strain in Egypt; 100.000 cattle infected, no vaccine for SAT2

FAO’s Jan Slingenbergh: “finding the right vaccine is proving very difficult”

A new strain of Foot and Mouth Disease, known as SAT2, has broken out in Egypt and is threatening to spread to other areas of northern Africa and the Middle East.

Tuesday, March 27th 2012 - 12:31 UTC

World’s main food suppliers host FAO regional conference in Buenos Aires

Graziano da Silva, fifty million Latin Americans are under nourished

Food and Agriculture Organization, FAO, opened Monday its Latin America and Caribbean Regional Conference in Buenos Aires which will extend until next Friday when it will announce the issues that will guide FAO actions worldwide.

Monday, March 19th 2012 - 15:44 UTC

FAO Food price index rose 1% in February but is 10% below a year ago

Sugar, oils and cereals pushed the February index up

The FAO Food Price Index rose 1% or 2.4 points from January to February. The Index climbed nearly 2% in January – its first increase in six months. The February increase was mostly driven by higher prices of sugar, oils and cereals while dairy prices fell slightly after a marked rise in January.

Monday, March 19th 2012 - 15:41 UTC

FAO forecasts second highest on record wheat crop for 2012 with 690 million tons

This year’s crop is only 1.4% below the 2011 record

FAO forecasts that 2012 world wheat production will be the second highest on record at 690 million tonnes. According to FAO quarterly Crop prospects and food situation report forecast a 2012 wheat crop 10 million tons or 1.4% down from the record 2011 harvest but still well above the average of the past five years.

Monday, February 13th 2012 - 21:00 UTC

FAO Food Price Index up 2% in January, first increase since July 2011

The FAO Cereal Price Index was up 2.3% with all grains increasing but rice

The FAO Food Price Index rose by nearly two percent or four points from December to January, its first increase since July 2011. According to FAO prices of all the commodity groups in the index registered gains last month with oils increasing the most followed closely by cereals, sugar, dairy products and meat.

Wednesday, January 25th 2012 - 19:37 UTC

FAO underlines importance of agriculture to address world’s environmental challenge

Jose Graziano da Silva criticized the “roulette” of world commodities prices

Agriculture is part of the solution to the world's environmental challenge and must play a key role at next June's Rio summit on sustainable development, the Brazilian head of the UN food agency said this week.

Thursday, January 12th 2012 - 21:52 UTC

FAO Food prices index in spite of mild drop, reached highest average in 2011

On an annual basis, meat prices in 2011 were 16% higher than in 2010.

Food prices fell in December 2011 with the FAO Food Price Index dropping 2.4%, or five points from November, FAO said on Thursday. At its new level of 211 points, the Index was 11.3% (27 points) below its peak in February 2011.

Wednesday, January 4th 2012 - 05:43 UTC

FAO forecasts more food price volatility with more people at risk of hunger

Brazil’s Jose Graziano da Silva replaced Senegal's Jacques Diouf at the helm of FAO

Food prices may ease in 2012 due to a slowing global economy, though no drastic drop from high levels is expected, the new director-general of the UN's Food and Agriculture Organisation said on Tuesday.

Monday, December 12th 2011 - 20:05 UTC

Extended corruption in access to land in 61 countries, claims FAO and Transparency

FAO Alexander Mueller, report confirms “what we have been hearing for years”

The UN Food and Agriculture Organization, FAO, and Transparency International have detected serious corruption problems in the access to land in at least 61 countries, among which some in Latinamerica.

Monday, November 14th 2011 - 17:13 UTC

FAO: Aquaculture in 2012 will supply more than 50% of world’s fish consumption

Most is concentrated in Asia but Norway and Chile lead in salmon farming

Aquaculture is the world's fastest-growing source of animal protein and currently provides nearly half of all fish consumed globally, according to a report published here by FAO.

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