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Macri's Argentina forecasted to grow 0.7% this year and rebound to 1.9% in 2017

Friday, January 8th 2016 - 18:13 UTC
Full article 12 comments

The World Bank lowered its forecast for Argentine growth for the next two years, noting it expected the economy to see a large rebound in 2018 thanks to the monetary and fiscal policies implemented by President Mauricio Macri’s administration. Read full article

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  • Briton

    Some say, British consumers should boycott all argentine goods and services until they grow up and stop its abuse and threats of the Falkland's

    why should the British public help the argentine economy when they are trying to destroy the Falkland's.

    so they say.,

    Jan 08th, 2016 - 06:43 pm - Link - Report abuse 0
  • Zaphod102

    A friend in BA who has been out of work for almost a year was offered a new job yesterday. He'd resigned from his previous job because the sillyness and stress had become too much.

    So that is one small encouraging sign that there is work becoming available for non-gnocchis which must be good for the economy.

    Interesting to note that the +1.7% last year was an unsustainable blip so that a 0.7% growth this year would effectively be an understatement of the true effect on the economy once the gnocchi factor is taken into account.

    Jan 08th, 2016 - 06:50 pm - Link - Report abuse 0
  • chronic

    What do you buy from them?

    Jan 08th, 2016 - 06:52 pm - Link - Report abuse 0
  • Zaphod102

    For Gnoccis read Ñoquis.

    (the word ñoqui ... is now also used for a government employee who doesn’t do any work but turns up at the end of the month, around the 29th actually, to pick up his pay check.) http://www.argentinaindependent.com/life-style/food-drink/when-noqui-day-rules-argentina/

    Jan 08th, 2016 - 06:57 pm - Link - Report abuse 0
  • yankeeboy

    There won't be any growth, this is but a small blip coming from CFK pumping the economy full of pesos.
    They still have a mountain to climb against the wind.

    The U$8B they were expecting from the Farmers turned out to be a lie.
    The U$8B they think they're getting from banks won't happen until the holdouts are paid.
    The peso is still falling
    The subsidy cuts have not gone into force yet
    and on and on

    Jan 08th, 2016 - 07:16 pm - Link - Report abuse 0
  • The Voice

    We buy a small amount of wine, Malbec and Tempranillo mostly, blueberries and presumably some soy as animal feed. No beef as far as I am aware because its pumped with things which are banned here (same with US beef). But, in the general scheme of things, trade is quite small. After WWII we imported lots of Argentinian beef but that trade died because of our ban on steroids etc. When I was last in Chile I was told that about half Chiles wine exports go to the UK, we are their biggest overseas market.

    Jan 08th, 2016 - 09:45 pm - Link - Report abuse 0
  • chronic

    These projections are way off.

    Too many structural defect in the latam economies and rottingroadkill in particular.

    Money will flow somewhere else.

    Investors are choking on bad energy paper.

    Jan 08th, 2016 - 11:41 pm - Link - Report abuse 0
  • Conqueror

    @2. “resigned from his previous job”. Thick or what? Private means? Theft? Robbery? Shit for brains?

    Jan 09th, 2016 - 05:37 pm - Link - Report abuse 0
  • ilsen

    6 The Voice
    It is my understanding that the UK buys considerable amounts of Beef from Argentina, but hard facts seem hard to find....

    Anyway, here is the USA angle on what CFK/TMBOA did to their trade in 2013, Argentina Provides A Lesson In How to Ruin a Beef Industry
    http://beefmagazine.com/beef-exports/argentina-provides-lesson-how-ruin-beef-industry

    Let's hope Macri does better.

    Jan 10th, 2016 - 12:57 am - Link - Report abuse 0
  • The Voice

    In practical terms the amount that comes in is tiny because most of it doesnt meet EU regulations. Brazil does better, but trying theirs its very poor quality compared with British or Irish beef reared on grass and silage. Off to Torres del Paine tomorrow for some climbing and fishing so Chilean beef is on my menu.

    Jan 10th, 2016 - 09:53 am - Link - Report abuse 0
  • yankeeboy

    It will take a decade to get the cattle stocks up enough to sell quality meat abroad.
    Last time I was there the only beef you could buy at Coto was lumps of un-named beef of questionable quality.
    Even in the nice restaurants the beef was subpar compared to what you could get in 2002.
    It will probably never recover.

    Jan 10th, 2016 - 02:41 pm - Link - Report abuse 0
  • chronic

    Here you go rottingroadkill/brasser.

    Shanghai just gave.them back a nickel.

    No joy for latam from asia.

    Reap it.

    Jan 11th, 2016 - 11:56 am - Link - Report abuse 0

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