Consumption of fish food in Spain has fallen to the tune of 34% per household in the last ten years according to the National Association of Provincial Fish and frozen sea produce Retail Companies and points out that government policies to promote fish food are not attracting consumers.
Two of the leading international seafood expos and fisheries business hubs have been suspended as a consequence of the coronavirus pandemic. Diversified Communications, which organizes the Seafood Expo North America in Boston said the event, scheduled for March 15/17 has been postponed.