
The Government of Argentina has extended the cap on meat exports until October 31, claiming it was because the measure had been effective in helping curb domestic prices.

The Chinese biologist Qu Dongyu, who has been serving as Director-General of the Food and Agriculture Organization of the United Nations (FAO), has called on Small Island Developing States (SIDS) to rely on innovation and digitalization to speed up the achievement of Sustainable Development Goals (SDGs).

Disruptions of global maritime transport and major rivers struck by insufficient water flow to allow vessels to navigate are threatening beef exports Mercosur, including Brazil, Uruguay and Paraguay, when prices for food commodities are rising all over the world.

Brazilian agribusiness entities Monday issued a joint statement in defence of the country's institutions in an attempt to calm down the seemingly neverending disputes between President Jair Bolsonaro with the Federal Supreme Court (STF) and also with the National Congress.

Brazil's National Supply Company, Conab, anticipated forecasts for the coming grains and oilseeds season 2021/22. The soy crop is expected to reach some 141,26 million tons or a 3.9% increase over the current harvest.

Restrictions on meat exports imposed on producers by the Argentine administration of President Alberto Fernández, in a failed attempt to curb domestic prices, have led the country to lose ground to Uruguayan and Paraguayan competitors, Infobae reported Wednesday.

Argentine farmers are expected to sow more corn than ever this season, while soybeans will fall to an all time 15-year minimum because of the export policy of the current administration and the lack of the regulatory framework for genetically modified, GM, seeds.

While Uruguay's National Meat Institute (INAC) eyes China, Saudi Arabia and Hong Kong as the clients to target, the latter has already recorded an increase of 13% in both volume and revenues in purchases from Paraguay, according to a Central Bank (BCP) report released this week.

Chile faces a “state of shock in agriculture and fruit growing” because of the severity of the hydric crisis and sustained drought, to which must be added the driest July in the country's history, pointed out the president of the Chilean Federation of Fruit Producers, Jorge Valenzuela.

WWF and Tesco released Driven to Waste, a new report that quantifies the total amount of food lost on farms globally; revealing an estimated 2.5 billion tons of food goes uneaten around the world each year.