Uruguayan authorities begun this week surprise and random safety inspections of fishing vessels docked in the port of Montevideo following a succession of fire incidents, mostly involving Korean flagged vessels which were described as “suspicious”.
For 2011, the European Commission (EC) intends to maintain fishing quotas for hake in the waters of the North (Gran Sol and North Sea) and increase catches by 15 per cent in waters of the South (from the Bay of Biscay to the Gulf of Cadiz, including the coasts of Galicia and Portugal).
Uruguay has ordered an in depth investigation to all fires in fishing vessels occurred in the port of Montevideo since 2008 following a second incident in two days, Monday and Wednesday early dawn, involving a Korean flagged trawler and a now jigger.
The European Commission (EC) has proposed fishing cuts for 64 species after having announced the new total allowable catch (TAC) for 2011 and fishing effort levels in the Atlantic Ocean, the North Sea and international waters regulated by regional fisheries management organizations.
A new species of squid has been discovered by scientists during a research cruise in the southern Indian Ocean. The 70cm-long specimen is a large member of the chiroteuthid family.
Falkland Islands and South Georgia took their place in a world class fisheries exhibition in China last week.
SERNAPESCA, Chile’s national marine fisheries service, has declared an Infectious Salmon Anemia (ISA) outbreak on a salmon farm in the Magallanes Region (XII).
Fisheries landings in Argentine ports totalled 594,949.9 ton inn the first ten months of 2010, which is 3.1% higher than in the same period a year ago, when landings reached 576,623.7 tons. The slight increase was due largely to improved catches of squid (Illex argentinus).
More than 15,000 tonnes of rock cod has been discarded so far this year from the Falkland Islands finfish fisheries. Rock cod has taken over from Southern Blue Whiting as the key finfish species in local waters, but such high volumes of waste are a concern for industry regulators.
Following a 21-month independent assessment, the South Georgia ice-fish fishery has been certified as a sustainable and well-managed fishery under the Marine Stewardship Council (MSC) standard.