The European Court of Auditors, evaluating whether EU measures have contributed to adapting the capacity of EU fishing fleets to available fishing opportunities concluded that current measures have “failed” mostly blaming the ongoing overcapacity of the fishing fleet.
Argentina’s Federal Fisheries Council (CFP) ordered the temporary cancellation of jiggers’ dispatches because of the low catches of squid (Illex argentinus) registered by the five vessels operating south of latitude 44°.
Argentina exported 365.372 tons of fish and shellfish valued at 1.16 billion dollars in the first ten months of 2011, according to statistics from the National Health Service and Food Quality, Senasa. Hake, shrimp and squid were the three main items in that order.
The new Chair of the Falkland Islands Fishing Company Association condemned Argentina for their two month early opening of their illex (squid) fishing season, “with complete disregard for conservation of the stock”.
The UK has protested to Argentina over its interception of Falkland Islands-licensed fishing boats, mainly Spanish in disputed South Atlantic waters and in the River Plate when they approach the port of Montevideo.
The Spanish government has expressed ‘concern’ about claims from the Vigo-based fleet operating in the south-west Atlantic which has come under continuous harassment from Argentine naval patrols claiming they are fishing ‘illegally’ in ‘Argentine waters’ in spite of having licences awarded by the Falkland Islands government.
The Argentine government has stepped up its official blockade policy against the Falkland Islands warning Spanish fishing vessels are operating ‘illegally’ in the South Atlantic, since they have not requested licences from the Argentine government, and controls over those activities will continue.
Foreign Office Minister Henry Bellingham has welcomed the UK Overseas Territories important role in agreeing new measures to protect seabirds.
Stanford University marine biologist William Gilly and other researchers have been studying Humboldt squid in Mexico's Sea of Cortez to determine why the animals have been spawning at a much younger age and smaller size than usual.
Aquaculture is the world's fastest-growing source of animal protein and currently provides nearly half of all fish consumed globally, according to a report published here by FAO.